Meat Bros
ABOUT US
World-Class Meats, At the Heart of Every Feast!
MEATBROS started in 2020 as a small pandemic project and has grown into a go-to hub for premium meats and specialty products. What began as a passion for quality food has evolved into a mission: to bring world-class flavors closer to the people who make dining experiences unforgettable.
From succulent Angus beef to the finest A5 Japanese Wagyu, fresh seafood, artisanal sausages, and specialty frozen products, we’ve built a portfolio designed to inspire chefs, delight food lovers, and raise the bar in kitchens everywhere.
With hubs in Metro Manila and Pampanga, plus a strong network reaching Visayas and Mindanao, we make it easy for hotels, restaurants, resorts, and catering companies to access top-tier ingredients whenever they need them.
At MEATBROS, we believe food is more than just a meal—it’s an experience. That’s why we’re here: to provide the finest selections that help create moments worth sharing.